5g<\/strong> fine salt<\/li>\n<\/ul>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ disabled_on=”off|off|off” admin_label=”Facts” module_id=”ricetta” _builder_version=”4.16″ background_image=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/12\/recipe_02.png” background_size=”contain” custom_padding=”40px|0px|90px|0px||” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ custom_padding_last_edited=”on|tablet” module_id=”ricetta” _builder_version=”4.16″ background_color=”#ffffff” custom_margin=”|||” custom_padding=”27px|||||” custom_padding_tablet=”0px||0px|” custom_padding_phone=”” box_shadow_style=”preset4″ box_shadow_horizontal=”0px” box_shadow_vertical=”100px” box_shadow_color=”#ffffff” box_shadow_position=”inner” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”130px|30px||50px” custom_padding_tablet=”130px|50px||50px” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” global_colors_info=”{}” padding_tablet=”130px|50px||50px” padding_last_edited=”on|desktop” custom_padding__hover=”|||” padding_phone=”130px|50px||50px”][et_pb_text admin_label=”Title” _builder_version=”4.16″ header_line_height=”1.4em” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” global_colors_info=”{}”]<\/p>\n
Step 1<\/h2>\n
[\/et_pb_text][et_pb_text _builder_version=”4.18.0″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” animation_style=”fold” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
Pour the water, milk, honey and brewer’s yeast into the bowl of the mixer and mix until the yeast is dissolved. Combine the flour and operate the planetarium with the leaf whisk, turn it for a few minutes and then stop the machine and scrape the walls and the bottom of the bowl well, in this way you can check if there are lumps or if the flour has not been absorbed all. Once this operation is done, add the olive oil and re-activate the planetary mixer and turn it for 2 minutes at low speed. At this point the dough is ready, scrape it off the walls of the bowl and cover it well with the transparent film.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|30px||” custom_padding_tablet=”|0px||” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” global_colors_info=”{}” padding_tablet=”|0px||” padding_last_edited=”on|desktop” custom_padding__hover=”|||” padding_phone=”|0px||”][et_pb_image src=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2021\/01\/Pane_in_Cassetta_Step_01.jpg” title_text=”Pane_in_Cassetta_Step_01″ force_fullwidth=”on” _builder_version=”4.16″ always_center_on_mobile=”off” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ custom_padding_last_edited=”on|tablet” _builder_version=”4.16″ background_enable_color=”off” custom_margin=”|||” custom_padding=”|||” custom_padding_tablet=”0px||0px|” custom_padding_phone=”” box_shadow_style=”preset4″ box_shadow_horizontal=”0px” box_shadow_vertical=”100px” box_shadow_color=”#ffffff” box_shadow_position=”inner” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”130px|30px||50px” custom_padding_tablet=”130px|50px||50px” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” global_colors_info=”{}” padding_tablet=”130px|50px||50px” padding_last_edited=”on|desktop” custom_padding__hover=”|||” padding_phone=”130px|50px||50px”][et_pb_image src=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2021\/01\/Pane_in_Cassetta_Step_02.jpg” title_text=”Pane_in_Cassetta_Step_02″ force_fullwidth=”on” _builder_version=”4.16″ always_center_on_mobile=”off” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|30px||” custom_padding_tablet=”|0px||” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” global_colors_info=”{}” padding_tablet=”|0px||” padding_last_edited=”on|desktop” custom_padding__hover=”|||” padding_phone=”|0px||”][et_pb_text admin_label=”Title” _builder_version=”4.16″ header_line_height=”1.4em” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” global_colors_info=”{}”]<\/p>\n
Step 2<\/h2>\n
[\/et_pb_text][et_pb_text _builder_version=”4.18.0″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” animation_style=”fold” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
Heat the oven to 40 degrees and boil a saucepan with water, when it boils put it in the oven together with the bowl and let it rise until doubled. When the dough has doubled, take it out of the oven, grease the loaf mold with seed oil, place it on the scale and pour the dough into it, carefully lower it with greased hands and cover with plastic wrap and put it back in the oven at leaven, once the dough has risen in the mold it must reach about 2 fingers from the edge, it will take about an hour to rise again.<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ custom_padding_last_edited=”on|tablet” _builder_version=”4.16″ background_color=”#ffffff” custom_margin=”|||” custom_padding=”|||” custom_padding_tablet=”0px||0px|” custom_padding_phone=”” box_shadow_style=”preset4″ box_shadow_horizontal=”0px” box_shadow_vertical=”100px” box_shadow_color=”#ffffff” box_shadow_position=”inner” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”130px|30px||50px” custom_padding_tablet=”130px|50px||50px” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” global_colors_info=”{}” padding_tablet=”130px|50px||50px” padding_last_edited=”on|desktop” custom_padding__hover=”|||” padding_phone=”130px|50px||50px”][et_pb_text admin_label=”Title” _builder_version=”4.16″ header_line_height=”1.4em” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” global_colors_info=”{}”]<\/p>\n
Step 3<\/h2>\n
[\/et_pb_text][et_pb_text _builder_version=”4.18.0″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” animation_style=”fold” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
At this point turn on the oven at 200\u00b0 ventilated, let it warm up well; remove the film from above the mold, take the lid of the mold, grease it well and close everything. Bake for 10 minutes at 200\u00b0 and then lower to 190\u00b0 for another 25 minutes. The bread is ready when it has a nice colour, to check it you have to open the lid slightly. If you are not sure, leave it in the oven for another 5 minutes. Once it is cooked, it must be cooled in the closed mold so you will avoid collapses due to the sudden change in temperature.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|30px||” custom_padding_tablet=”|0px||” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” global_colors_info=”{}” padding_tablet=”|0px||” padding_last_edited=”on|desktop” custom_padding__hover=”|||” padding_phone=”|0px||”][et_pb_image src=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2021\/01\/Pane_in_Cassetta_Step_03.jpg” title_text=”Pane_in_Cassetta_Step_03″ force_fullwidth=”on” _builder_version=”4.16″ always_center_on_mobile=”off” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Testiomonials” _builder_version=”4.16″ background_color=”#fcf7d9″ background_image=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/12\/recipe_03.png” background_size=”contain” custom_padding=”90px|0px|90px|0px” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.18.0″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|600|||||||” header_2_text_color=”#1e1e1e” header_2_font_size=”36px” text_orientation=”center” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
Thanks to:<\/h2>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||” theme_builder_area=”post_content”][et_pb_testimonial author=”Violly” portrait_url=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/11\/violly.jpg” quote_icon=”off” _builder_version=”4.18.0″ body_font=”Cormorant Garamond|500|||||||” body_text_color=”#1e1e1e” body_font_size=”20px” background_color=”#ffffff” link_option_url=”http:\/\/lericettediviolly.blogspot.com\/” link_option_url_new_window=”on” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
” Blogger with an interest in\u00a0Cooking and all things food!!!\u00a0“<\/p>\n
[\/et_pb_testimonial][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Recipes” _builder_version=”4.16″ background_image=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/12\/recipe_04.png” background_size=”initial” custom_padding=”90px||90px|” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ custom_margin=”|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.16″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|500|||||||” header_2_text_color=”#1e1e1e” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade” global_colors_info=”{}”]<\/p>\n
Altre Ricette<\/h2>\n
[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.16″ max_width=”80px” max_width_tablet=”100px” max_width_phone=”100px” max_width_last_edited=”off|desktop” module_alignment=”center” animation_style=”fade” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ disabled_on=”on|on|on” _builder_version=”4.16″ disabled=”on” locked=”off” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”RICETTA 1″ image=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/11\/Image_05.jpg” _builder_version=”4.16″ header_level=”h3″ header_font=”Cormorant Garamond||||||||” header_font_size=”24px” body_font=”Montserrat|500|||||||” body_font_size=”13px” body_line_height=”1.8em” text_orientation=”center” animation_style=”fade” global_colors_info=”{}”]Vedi la ricetta<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”RICETTA 2″ image=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/11\/recipe_image_06.jpg” _builder_version=”4.16″ header_level=”h3″ header_font=”Cormorant Garamond||||||||” header_font_size=”24px” body_font=”Montserrat|500|||||||” body_font_size=”13px” body_line_height=”1.8em” text_orientation=”center” animation_style=”fade” global_colors_info=”{}”]Vedi la ricetta<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”RICETTA 3″ image=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/11\/Image_07.jpg” _builder_version=”4.16″ header_level=”h3″ header_font=”Cormorant Garamond||||||||” header_font_size=”24px” body_font=”Montserrat|500|||||||” body_font_size=”13px” body_line_height=”1.8em” text_orientation=”center” animation_style=”fade” global_colors_info=”{}”]Vedi la ricetta<\/a>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.7.2″ _module_preset=”default” width=”100%” module_alignment=”center” global_module=”261792″ saved_tabs=”all” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_portfolio fullwidth=”off” posts_number=”12″ include_categories=”16,18,17,20,19,21,22″ hover_icon=”j||divi||400″ _builder_version=”4.16″ _module_preset=”default” title_text_align=”center” caption_text_align=”center” text_orientation=”center” module_alignment=”center” global_colors_info=”{}”][\/et_pb_portfolio][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Footer” _builder_version=”4.16″ use_background_color_gradient=”on” background_color_gradient_stops=”#161616 0%|rgba(0,0,0,0.29) 100%” background_color_gradient_overlays_image=”on” background_color_gradient_start=”#161616″ background_color_gradient_end=”rgba(0,0,0,0.29)” background_image=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/10\/revolution-food_gluteen_free-8.jpg” custom_padding=”0|0px|1px|0px|false|false” background_color_gradient_stops_tablet=”#161616 0%|rgba(0,0,0,0.29) 100%” background_color_gradient_stops_phone=”#161616 0%|rgba(0,0,0,0.29) 100%” global_module=”261548″ saved_tabs=”all” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ background_enable_color=”off” width=”100%” max_width=”100%” custom_padding=”0|0px|0|0px|false|false” use_custom_width=”on” width_unit=”off” custom_width_percent=”100%” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/05\/bakery-53.png” force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.16″ custom_margin=”-3px|||||” custom_padding=”||0px|||” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,3_5,1_5″ _builder_version=”4.16″ _module_preset=”default” transform_translate=”-8px|-40px” module_alignment=”center” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n![\"\"](\"https:\/\/sito.revolution-food.com\/wp-content\/uploads\/2020\/12\/cuore_revolution-300x41.png\")
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Telefono:<\/span><\/h3>\n+39 075 96.60.355
+39 075 46.59.716<\/p>\n
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Dove Siamo<\/span><\/h3>\nRevolution S.r.l.
Str. Battifoglia Sant’Andrea delle Fratte n\u00b0 17
Perugia | Umbria<\/p>\n
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Seguici<\/span><\/h3>\n[\/et_pb_text][et_pb_social_media_follow _builder_version=”4.16″ global_colors_info=”{}”][et_pb_social_media_follow_network social_network=”facebook” url=”https:\/\/www.facebook.com\/revolution.food\/” _builder_version=”4.16″ background_color=”rgba(59,89,152,0)” global_colors_info=”{}” box_shadow_style__hover=”none” box_shadow_style__hover_enabled=”none” box_shadow_color__hover=”rgba(0,0,0,0.3)” box_shadow_color__hover_enabled=”rgba(0,0,0,0.3)” filter_hue_rotate__hover=”0deg” filter_hue_rotate__hover_enabled=”0deg” filter_saturate__hover=”100%” filter_saturate__hover_enabled=”100%” filter_brightness__hover=”100%” filter_brightness__hover_enabled=”100%” filter_contrast__hover=”100%” filter_contrast__hover_enabled=”100%” filter_invert__hover=”0%” filter_invert__hover_enabled=”0%” filter_sepia__hover=”0%” filter_sepia__hover_enabled=”0%” filter_opacity__hover=”100%” filter_opacity__hover_enabled=”100%” filter_blur__hover=”0px” filter_blur__hover_enabled=”0px” mix_blend_mode__hover=”normal” mix_blend_mode__hover_enabled=”normal” follow_button=”off” url_new_window=”on”]facebook[\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=”instagram” url=”https:\/\/www.instagram.com\/revolutionnewfood\/” _builder_version=”4.16″ background_color=”rgba(234,44,89,0)” global_colors_info=”{}” box_shadow_style__hover=”none” box_shadow_style__hover_enabled=”none” box_shadow_color__hover=”rgba(0,0,0,0.3)” box_shadow_color__hover_enabled=”rgba(0,0,0,0.3)” filter_hue_rotate__hover=”0deg” filter_hue_rotate__hover_enabled=”0deg” filter_saturate__hover=”100%” filter_saturate__hover_enabled=”100%” filter_brightness__hover=”100%” filter_brightness__hover_enabled=”100%” filter_contrast__hover=”100%” filter_contrast__hover_enabled=”100%” filter_invert__hover=”0%” filter_invert__hover_enabled=”0%” filter_sepia__hover=”0%” filter_sepia__hover_enabled=”0%” filter_opacity__hover=”100%” filter_opacity__hover_enabled=”100%” filter_blur__hover=”0px” filter_blur__hover_enabled=”0px” mix_blend_mode__hover=”normal” mix_blend_mode__hover_enabled=”normal” follow_button=”off” url_new_window=”on”]instagram[\/et_pb_social_media_follow_network][\/et_pb_social_media_follow][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_button button_url=”https:\/\/www.revolution-food.it\/” button_text=”Shop Online” _builder_version=”4.16″ custom_button=”on” button_text_size=”14px” button_text_color=”#ffffff” button_bg_color=”#5a4a42″ button_border_width=”0px” button_border_radius=”0px” button_letter_spacing=”1px” button_font=”PT Sans|700||on|||||” button_icon=”$||divi||400″ button_on_hover=”off” custom_margin=”|||||false” custom_padding=”16px|40px|16px|20px|true|false” locked=”off” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
SLICED BREAD- Mix Pane Pizza e DolciSLICED BREADDoses for: 4 peoplePreparation: 7 minutesLeavening: about 1 hour and a half + 1 hourDifficulty: medium\/highCooking: in a convection oven at 200\u00b0 in a loaf mold with lid for dough weighing up to 450g
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